Interior

Interiors

The two public areas, the deck saloon and the sky lounge, are characterized in such a way as to become, respectively, the main saloon and

the formal lunch / dinner area. In particular, the dining room located on the upper deck develops full width and opens to the side, creating a

cantilevered loggia over the ocean. The owner’s suite is traditionally arranged towards the bow, on the main deck, while the four guest cabins

are located below deck in the central area of the hull.

Exterior

Exterior

The external line is characterized by modern and muscular shapes, with a prevalence of tense and angled surfaces with the typical concentration

of volumes in the forward area, typical of the Crossover range, but further accentuated to make room for the tender

Propulsion

THE PROPULSION IS ENSURED BY TWO CATERPILLAR C 32 OF 970 KW EACH

WHICH ALLOW A MAXIMUM SPEED IN EXCESS OF 14.5 KNOTS AND A RANGE OF

OVER 4,000 MILES AT ECONOMIC SPEED THANKS TO TANKS WITH A CAPACITY OF

APPROXIMATELY 60 M3.